Category Archives: Frothing at the Mouth

Carbonara Madness!!!

Where does inspiration come from? Sometimes it starts with one word. My latest kick-start was: Ricotta. Actually, it was more like my hearing Margaret from over my shoulder saying something like, “Leftover ricotta” or “that leftover ricotta.” As obsessive as … Continue reading

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Originality: What’s the Point?

For starters, this is my second attempt after wasting a perfectly awesome frenzy of writing.  I downloaded the WordPress iTouch/iPhone app and gave it a trial run.  After vomiting some choice words, the app failed, and I had to delete … Continue reading

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Hello world!

Hello, everyone.  We here, at Coop de Kitchen, are dedicated to the stumbling towards the Nirvana of slow living, slow food, and happenstance gardening.  We proclaim to the world that the perfection of this can only be attained through the precision … Continue reading

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